Recipe Details Page <seo.title.recipe> - Tefal
 Рецепта на Tefal

Focaccia

ratings.0

- /5 -

  • Общо време 1ч. 25мин.
  • Приготвяне
    10мин.
  • Приготвяне
    1ч. 15мин.
  • Охлаждане
    0мин.

Съставки

4 порции

  • 23 cl *Water

  • 3 г *Dried baker's yeast

  • 1 ч.л. *Caster sugar

  • 270 г *Plain flour

  • 5 с.л. *Olive oil

  • 5 г *Fine salt

  • 6 *Cherry tomatoes

  • 6 г *Flower of salt

  • 2 стръкче *Rosemary

Приготвяне

Стъпка 1 /8

*Prepare the ingredients.

  • 23cl *Water
  • 3г *Dried baker's yeast
  • 1ч.л. *Caster sugar
  • 270г *Plain flour
  • 5с.л. *Olive oil
  • 5г *Fine salt
  • 6 *Cherry tomatoes
  • 6г *Flower of salt
  • 2стръкче *Rosemary

Стъпка 2 /8

*Mix the water, sugar and yeast in a recipient. Leave to rest for 5 minutes.

  • 23cl *Water
  • 3г *Dried baker's yeast
  • 1ч.л. *Caster sugar

Стъпка 3 /8

*Mix the flour, water/sugar/yeast mixture and salt in a recipient. Knead for 5 mins by hand in the recipient. The dough should remain liquid and sticky.

  • 23cl *Water
  • 3г *Dried baker's yeast
  • 1ч.л. *Caster sugar
  • 270г *Plain flour
  • 5г *Fine salt

Стъпка 4 /8

*Pour 3 tablespoons of oil into the bowl and place the dough in it.

  • 5с.л. *Olive oil

Стъпка 5 /8

*Leave the dough to rise. Oil your fingers and make 8 flaps every 15 minutes.

  • 5с.л. *Olive oil

Стъпка 6 /8

*Spread 2 tablespoons of oil over the dough. Poke holes in the dough with your oiled fingers. Add the cherry tomatoes and sprinkle with salt and rosemary.

  • 5с.л. *Olive oil
  • 6 *Cherry tomatoes
  • 6г *Flower of salt
  • 2стръкче *Rosemary

Стъпка 7 /8

*Bread/brioche baking.

Стъпка 8 /8

*Unmould and leave to cool on a wire rack.